Category: [06-Systems]

Overall planning and design, as well as various general articles and resources

  • Folks, This Ain’t Normal: A Farmer’s Advice for Happier Hens, Healthier People, and a Better World

    Folks, This Ain’t Normal: A Farmer’s Advice for Happier Hens, Healthier People, and a Better World


    From farmer Joel Salatin’s point of view, life in the 21st century just ain’t normal. In FOLKS, THIS AIN’T NORMAL, he discusses how far removed we are from the simple, sustainable joy that comes from living close to the land and the people we love. Salatin has many thoughts on what normal is and shares…;





    From farmer Joel Salatin’s point of view, life in the 21st century just ain’t normal. In FOLKS, THIS AIN’T NORMAL, he discusses how far removed we are from the simple, sustainable joy that comes from living close to the land and the people we love. Salatin has many thoughts on what normal is and shares practical and philosophical ideas for changing our lives in small ways that have big impact.

    Salatin, hailed by the New York Times as “Virginia’s most multifaceted agrarian since Thomas Jefferson [and] the high priest of the pasture” and profiled in the Academy Award nominated documentary Food, Inc. and the bestselling book The Omnivore’s Dilemma, understands what food should be: Wholesome, seasonal, raised naturally, procured locally, prepared lovingly, and eaten with a profound reverence for the circle of life. And his message doesn’t stop there. From child-rearing, to creating quality family time, to respecting the environment, Salatin writes with a wicked sense of humor and true storyteller’s knack for the revealing anecdote.

    Salatin’s crucial message and distinctive voice–practical, provocative, scientific, and down-home philosophical in equal measure–make FOLKS, THIS AIN’T NORMAL a must-read book.Folks This Ain t Normal A Farmer s Advice for Happier Hens Healthier People and a Better World



    Full Customer Reviews:


  • Permaculture Courses at Alderleaf Wilderness College #permaculture #courses,sustainable #living #classes,self #sufficiency #programs – Fresno Finance

    Permaculture Courses at Alderleaf Wilderness College #permaculture #courses,sustainable #living #classes,self #sufficiency #programs – Fresno Finance

    News , , , , , , ,

    Permaculture Courses at Alderleaf Wilderness College #permaculture #courses,sustainable #living #classes,self #sufficiency #programs

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    Permaculture Courses

    Alderleaf offers several permaculture courses. Learn about permaculture design, sustainable living skills, homesteading, and self sufficiency.

    Permaculture design integrates the best of sustainable food production, natural building, forest stewardship, habitat restoration, water management, alternative energy, and much more.

    Home-Scale Permaculture Course – Join us for a weekend to learn about the basics of permaculture – a revolutionary sustainable design system. The course covers permaculture principles, strategies, and ethics; basic design; and a hands-on tour of permaculture projects in action at Alderleaf. Learn how to get started at home with this ecological approach to designing for green human settlements.

    Nine-Month Alderleaf Wilderness Certification Program – Our most comprehensive course. In-depth training in survival, nature skills, and permaculture. The program prepares you to apply nature skills in a variety of outdoor careers in wilderness education, environmental research, sustainable living, and beyond.

    Nine-Month Advanced Wilderness Skills Program – A second year of advanced training for Wilderness Certification Program graduates. The program focuses on advanced studies and applications of each of our core curriculum areas (survival, tracking, ethnobotany, permaculture, naturalist skills, and outdoor leadership & teaching).

    Homesteading Skills Course – Join us for a weekend of practical skills for both the homesteader with off-grid goals and the city-sustainable alike. We will be delving into fun, practical hands-on projects to help you be more self-sufficient in everyday life. Learn about canning, small animal systems, creating new things from old, useful wild plants, fermented foods and more in this packed weekend introduction to basic homesteading skills.

    Three-Week Permaculture Design Certificate Course – Learn how to work with nature to create a more sustainable world and become more self sufficient. Earn a Permaculture Design Certificate while gaining hands-on experience on our permaculture farm and wilderness campus. This three week course focuses on permaculture design principles, ecology, and sustainable living skills.

    Food Forest Course – Learn how to create a permaculture food forest that provides diverse foods, medicine, and rich wildlife habitat. Using permaculture principles, you’ll learn to develop a garden that mimics the natural processes of the forest, where maintenance is minimal and the outputs are diverse.

    Discounts for our Permaculture Courses – Receive 10% Off!

    We offer three ways to receive a 10% discount for our short courses (day-long, weekend, and week-long wilderness courses):

    1. Early Registration Discount: Register at least two months prior to the start date and receive a 10% discount; or

    2. Family/Friend Discount: Register together with a family member or friend at the same time and receive a 10% discount; or

    3. Multiple Class Discount: Register for more than one class at the same time and receive a 10% discount.

    Sign up to theAlderleaf eNewsletter to receive updates on
    new courses and nature skills articles.

    For info on courses with other organizations around the world, visit Permaculture Magazine.

    Return from Permaculture Courses back to All Courses

    http://fresno.remmont.com/permaculture-courses-at-alderleaf-wilderness-college-permaculture-coursessustainable-living-classesself-sufficiency-programs/

    On – 30 Sep, 2017 By

  • Open Source Tools for Permaculturists

    Open Source Tools for Permaculturists

    Open Source Tools for Permaculturists

    January 10, 2017by & filed under General

    In permaculture world we are bound by the 12 principles. Every decision we make need to fit into principles so that we know the validity of our decisions. Using a computer is one of those decisions and choosing what operating system, as well as the software, can be done sustainably. If you are charging your device with a solar panel, it is even better.

    First of all, list the things you do or want to do with your computer. My list is below:

    · Updating my blogs
    · Writing books
    · Editing video and pictures
    · Giving presentations
    · Mind mapping
    · Keeping up with social media
    · Designing my projects in 3D
    · Keeping my important files safe
    · Emails (this was on the list before but since I am using online email, there is no need for an application now)

    My operating system of choice is Linux particularly Ubuntu these days though I bought a cheap tablet and it came with MS Windows which I am not inclined to tear it and install Ubuntu on it as I don’t want to spend the time. I will just use whatever it came with it to save a bit of a time.

    Linux is born as an answer to proprietary licensed operating systems. You can read the history of Linux here. There is copyright and there is copyleft. The idea behind the Linux is to provide an open source, free operating system so that people can have an alternative to paid operating systems. Open Source means its source code is available to browse, contribute etc. so nothing is hidden.

    On Linux, upgrades happen without paying whether a new version or a fix. Apps repositories are full of useful productivity tools for free. Open Source applications are so mature that many corporations are actually using them these days. A number of viruses are also significantly lower in Linux world, most not causing a headache.

    Linux is the only truly sustainable operating system which is developed by the funs of this ecosystem. It is free, you don’t have to pay for it. This ecosystem run by volunteers and some expenses paid by the donations from the users. The installation is evolved so much that you don’t have to fiddle with settings which you don’t understand. Some Linux versions don’t even require installation, they work from a USB stick image.

    I think the most unsustainable operating system is Apple’s cats. It runs on specific hardware, you have to pay for new versions and credit card is required to use simple things.

    MS Windows is still requiring you to pay for the license. New versions come with a license fee or worse monthly subscription fees (like Office 360). The viruses and other malware are always a headache. Every new update slows down the machine.

    As my new tablet came with MS Windows, I kept it and installed all free, open source software for my needs. Most of these software has either a Linux version available or an equivalent that does the same job. Let’s have a look at these free software options now.

    Updating my blogs: I use free blogging sites like WordPress and Blogspot; both of these also provide you with a browser interface to update your blogs. I use Notepad++ or Open Office Writer to keep my rumblings in their infancy stage and once they are ready to publish they go on Blogspot or WordPress. I am also using www.hemingwayapp.com; an online application to grade my writings so that it can be read and understood by my target audience. It tells you sentences that are hard to read, adverb usage, and provides simpler alternatives to your sophisticated words. It’s a sanity check especially for people whose second language is English like me.

    Writing books: I am using Sigil, a powerful ePub writer software. Also using Open Office Writer for PDF creations. Sigil supports ePub3 format too. I take text notes with Notepad++ as well.

    Organising my ebooks: Calibre is my choice of organiser for all types of eBooks (supports kindle, Mobi, epub, pdf etc.). It can even download the book info and the cover from Amazon or Google and upload your books to various devices.

    Editing video: ShotCut is the easiest to use for simple operations.

    Editing pictures: GIMP on Linux or Paint.NET for Windows. GIMP is actually very powerful, racing with Photoshop. Paint.NET is slightly better than Paint in Windows.

    Giving presentations: Open Office Impress. It is the equivalent of Power Point. I’ve converted my pptx files to Open Office format and fixed some text here and there. There are online applications as well but I am not always online and don’t want to pay a monthly fee for the online apps.

    Mind Mapping: I am using FreeMind. This little application written in Java creates beautiful diagrams of mind maps. I’ve also used online browser applications like www.draw.io or www.bubbl.us but I didn’t like the idea of having my creations sitting up on the web.

    Crop Rotation: I keep some records of crops in Open Office Calc. This is just like Excel but free.

    Keeping up with social media: No need a software other than a browser. I am with FireFox but also use Google Chrome too. Both free and powerful browsers as you might already know. I also sync my bookmarks across my devices with a free Firefox account.

    Designing my projects in 3D: SketchUp. There are even libraries for SketchUp for certain plants and trees. I’ve never had an experience with any sort of 3D drawing applications before and after couple of hours on SketchUp, I’ve created a Topbar Beehive model. Also when I was building my aquaponics system, I’ve used many free SketchUp models as an example.

    Keeping my important files safe: My files are on Google Drive and also copied to 3 other locations using RSync a free syncing software that runs on command line. It is hard to setup but very easy to use after that, you basically don’t have to do anything, when there is a change on files, it copies the change over to your backup location. Using Google Drive is also like a backup. I edit my Google Drive files offline on my tablet and once I am connected to the internet, my files copied to online Google Drive.

    The other aspect of Open Source mentality is the tools to manage your farm that is created for us to use for free. One of these tools is FarmOS. It is an online web application where you can map your entire farm on it (to be installed into a web server) with your assets and manage the events as you like it. I don’t have much experience with it but soon I will install it into my virtual servers to have a deeper look.

    If you are a DIY person, a thinker and doer, check out the FarmHACK. You will find the plans of many tools to build yourself.

    3D printing is also a good technology if you have access to one of those printers. There are farming tools printed and used here. And who wouldn’t want this 3D sun dial that shows the time in digital format. The 3D models for printing usually available for free on the net with an open source license, you can download and print them.

    There is also an electronic circuit developed as an open source circuit board called Arduino. With the attached sensors and a bit of programming, you can control the irrigation, glass house windows, egg incubator, chicken feeder, aquaponics’ oxygen level or control any device according to some other events; the possibilities are endless. Here is a link to an explanatory blog and another one about 5 specific projects related to growing produce with Arduino. All the coding that is required for these projects are available online.

    As you see dear reader, technology usage can be sustainable and on top of that, if you are contributing to Wikipedia, you are even creating more abundance right there. Every blog entry you write is an abundance of information too, every share of that blog entry you make gets that information to masses. It’s just never ending.

    Please share your favourite free software or the blogs you read about permaculture or farming and/or growing below the comments for everyone to benefit.

    https://permaculturenews.org/2017/01/10/open-source-tools-permaculturists/

    On – 10 Jan, 2017 By Gurkan Yeniceri

  • Download the permaculture earthworks handbook how to design and build swales dams ponds- free ebook

    Download the permaculture earthworks handbook how to design and build swales dams ponds- free ebook

    Download The Permaculture Earthworks Handbook: How to Desig free ebook

    English | October 10th, 2017 | ISBN: 086571844X | 194 Pages | PDF | 6.78 MB

    In the face of drought and desertification, well-designed, water harvesting earthworks such as swales, ponds, and dams are the most effective way to channel water into productive use. The result can be increased food production, higher groundwater levels, reduced irrigation needs, and enhanced ecosystem resilience.

    Yet, due to a lack of knowledge, designers, and landowners often build earthworks that are costly, inappropriately sized and sited, or even dangerous.>The Permaculture Earthworks Handbook is the first dedicated, detailed guide to the proper design and construction of water harvesting earthworks. It covers the function, design, and construction methods for nine main types of water harvesting earthworks across a full range of climates.

    Coverage includes:
    Swales, ponds, dams, hugelkultur, net-and-pan systems, spate irrigation, and more
    Cost versus benefit of different earthworks
    Assessing site needs and suitability
    Soil types and hydrology
    Designing for maximum efficiency and lowest cost
    Risk assessment and safe construction
    Stacking functions and integrating earthworks into a design

    This practical handbook is the essential resource for permaculture designers, teachers and students, landowners, farmers, homesteaders, landscape architects, and others involved in maximizing the water harvesting potential of any landscape at the lowest cost and impact.

    Download The Permaculture Earthworks Handbook: How to Desig free ebook
    Free book download
    Free book download

    Download The Permaculture Earthworks Handbook: How to Desig free ebook

    Download The Permaculture Earthworks Handbook: How to Desig free ebook

    Download The Permaculture Earthworks Handbook: How to Desig free ebook

    Download The Permaculture Earthworks Handbook: How to Desig free ebook
    Download The Permaculture Earthworks Handbook: How to Desig free ebook

    https://ebookcity.us/230478-download-the-permaculture-earthworks-handbook-how-to-design-and-build-swales-dams-ponds–free-ebook.html

    On – 05 Oct, 2017 By Shonda K. Stratton

  • The 12 Principles of Permaculture: Thinking Outside the Garden ~ How to Put to Work the Principles Permaculture in Your Life Now!

    About The 12 Principles of Permaculture: Thinking Outside the Garden ~ How to Put to Work the Principles Permaculture in Your Life Now!

    The main goal of this book is to get the reader to think of permaculture principles as something broader than gardening techniques. Permaculture is a set of design principles that can be applied to any type of system design. The 12 design principles are common sense and will guide the process naturally as you walk your design through a given principle.

    In each principle’s chapter, the reader is given an overview of that principle and then given real-world examples of how the principles apply in other areas of our lives beyond the garden. Examples include topics like gardening, finance, health, and education.
    The examples or peppered with questions to prompt the reader how and where they can embrace permaculture in their everyday life immediately. From plant guild combinations to how the permaculture mindset can help you save money and live vibrantly

    In the second writing of this book, has incorporated as much of the constructive feedback from the first addition and the content has doubled in length to better explore each principle and to explore innovative ideas.

    This book attempts to free the principles of permaculture from their most common association of being just farming techniques and view them as a guiding set of design principles for solving problems.

    This book doesn’t require the reader to have any prior knowledge of Permaculture or have taken any design courses but rather gives you ideas you can use NOW!

    The 12 Principles include…

    Principle I: Observe and Interact
    Principle II: Catch and Store Energy
    Principle III: Obtain a Yield
    Principle IV: Apply Self-Regulation and Accept Feedback
    Principle V: Use and Value Renewable Resources and Services
    Principle VI: Produce No Waste
    Principle VII: Design from Patterns to Details
    Principle VIII: Integrate Rather Than Segregate
    Principle IX: Use Small and Slow Solutions
    Principle X: Use and Value Diversity
    Principle XI: Use Edges and Value the Marginal
    Principle XII: Creatively Use and Respond to Change
    Much, much more!

    Buy the book, and follow the author on social media:
    Learn more about the writer. Visit the Author’s Website.
    Buy the Book On Amazon.
    Visit the Facebook Fan Page.
    Visit the Twitter page.


    Author Bio:
    Anthony has a passion for minimalism. He enjoys finding elegant solutions to complex problems and sharing them with others. He applies this philosophy in writing, design and instruction.

    Anthony “Tony” J. Zagelow is a native Oregonian with over 35 years’ experience in the design and construction of the built environment. He literally grew up on construction sites as the son of a general contractor and real estate developer.

    All through his childhood and collage career Tony worked with his father developing design and construction skills that he has used as a foundation to build his career upon. Those formative years helped Tony develop the ability to understand good design, execute construction and to look for ways to reduce waste and increase profit.

    Over the span of the last 20 years Tony has worked on an assortment of Mechanical-Electrical-Plumbing (MEP) projects in a variety of roles. To make a bigger impact environmentally Tony spent several years working as a controls contractor gaining experience with building automation design, and energy analysis.

    Tony went on to earn an MBA with a concentration in management to enable him to better leverage his skills in design, market research, negotiation, project creation, sales, incentive procurement, financial analysis and B2B Consultation.

    In 2011 to better understand how natural systems work and to embrace biomimicry and biophilia into his work Tony earned his Permaculture Design Certification (PDC). He uses the 12 permaculture design principals to guide his design philosophy and influence his processes.

    Tony’s true passion lies with water. Rainwater harvesting, gray water re-use and water conservation have been and still are much of his life’s focus. He has always felt drawn to and connected with water and is currently focusing his energies on innovative hydro-centric projects. Tony deeply and sincerely believes that the current global water crisis demands that water systems be optimized to ensure water security for the planets future.

    Tony is an author, publisher, instructor and active 3rd Dan Black Belt in North American Tae Kwon Do, and he is an avid outdoors-man, tinkerer/artist, gardener, cook and a voracious reader.

     

    http://awesomegang.com/the-12-principles-of-permaculture-thinking-outside-the-garden-how-to-put-to-work-the-principles-permaculture-in-your-life-now/

    On – By

  • Join the rebellion! . ▶ Follow @GardenActivist ◀ Sugar Creek, MO: A family in…

    Join the rebellion! . ▶ Follow @GardenActivist ◀ Sugar Creek, MO: A family in…

    image
    ? Join the rebellion! ? .
    ▶ Follow @GardenActivist ◀
    Sugar Creek, MO: A family in Sugar Creek, Missouri grew the beautiful vegetable garden in the photo above.

    They’ve been given four days to tear out the entire garden or face a fine.

    Why? Because it is in their front yard, and city officials and a few neighbors don’t like it.

    Nathan Athans said he planted the garden in his front yard because it gets optimal sunlight. His backyard only gets sunshine for about two hours per day, and only in certain areas.

    #growfoodnotlawns #growfood #growyourownveggies #offgridliving #fruitarian #veganfortheanimals #rawvegan #growyourownfood #offgrid #vegasvegan #foodgarden #permaculture #vegaslocal #gardenactivist #foodnotbombs #towergarden #towergarden #urbanfarming #vegaslocals #sustainable #veggiegarden #urbangarden #sustainableliving #urbangardening

  • Incorporating Disability Access and Therapeutic Spaces in Permaculture Design – Data analysis in agriculture|agristats

    Incorporating Disability Access and Therapeutic Spaces in Permaculture Design – Data analysis in agriculture|agristats

    Incorporating Disability Access and Therapeutic Spaces in Permaculture Design

    thebraveandthebroiled:

    “When working in various gardens for community usage I found we often needed to consider access for gardeners of a range of abilities without compromising the overall function of the design. I want to outline some things I have found useful to make spaces disability-friendly whilst also maintaining the permaculture principles of multiple use values and productive landscapes. Access issues you may need to consider include wheelchair movement, limited bending, blindness, unstable gait from stroke or acquired brain injury.”

    image
    Incorporating Disability Access and Therapeutic Spaces in Permaculture Design

    http://www.agristats.eu/en/incorporating-disability-access-and-therapeutic-spaces-in-permaculture-design-2/

    On – 18 Oct, 2017 By iliastsergoulas

  • Advanced Training in Engaging Children in Permaculture – Children in Permaculture

    Advanced Training in Engaging Children in Permaculture – Children in Permaculture

    17 people from around Europe travelled over land, air and seas to a remote part of southwest Scotland to participate in a peer-to-peer

    training course in engaging children in permaculture. The first of its kind, this course enabled educators to firstly familiarise with the local landscape, weather and culture, then to deepen their understanding of the Children in Permaculture (CiP) pedagogy and meet the children and teachers.

    The whole school attended an assembly in which they learnt to say ‘hello’ in the mother-tongue of each of the educators. Throughout the week whenever children would see educators, whether in school or out, you could hear them shouting “Buna!”, or “Ahoj!”.

    Educators spent three days leading sessions with children (in four groups concurrently, each with 4 educators and 12 children) in two local schools (Gatehouse-of-Fleet and Twynholm primary schools). Educators demonstrated their expertise in many different areas of permaculture including building a rainwater harvesting system on the polytunnel (Slovenian team); sowing heritage rye seeds and speaking with children in the Czech Republic doing the same activity (Czech team); designing a new permaculture 

    garden (UK team); building an outdoor play kitchen (Romanian team); making pizzas on a campfire (the Italian team!) and playing in the forest (and mud!). 

    Feedback was harvested from the children, from the other educators and school teacher (about the content and delivery), and finally from a team of our choice to consider our strong and weak points and paths for improvement. The depth of learning for educators was fantastic, and really bringing the children into the whole team for the first time in the project.

    The learning was incredible for the whole school, during the community engagement open-mic event on the Friday evening, the headteacher said that he wants to integrate permaculture across the whole school. Since that week they have really kept to their word, with the permaculture ethics appearing in children’s report cards, and in the whole school end-of-term harvest assembly (attended by many parents and carers), really showcasing permaculture in mainstream education.

    http://childreninpermaculture.com/2017/10/26/advanced-training-in-engaging-children-in-permaculture/

    On – 26 Oct, 2017 By Teodora Radulescu

  • What In The World Is ‘Permaculture’? – teche

    What In The World Is ‘Permaculture’? – teche

    Strategy! Design! Engineering! Management! Gardens?

    These words may not usually go together, however in the context of “Permaculture”, they go hand in hand. “Permaculture” is the amalgamation of the words “Permanent agriculture” and refers to a system of agricultural design that aims to maximise benefits to the local environment and people through the improvement of resource efficiency, biodiversity and  landscape synergy.

    To find out more, check out the new Permaculture demonstration garden iLearn unit here. (Self-enrolment)

    This unit has been created through the combined efforts of Sustainability Officer, Belinda Bean and the Learning Innovation Hub. Experience Belinda’s video tour through the garden, which is located in Building Y1A, behind the Sustainability Cottage.

     

    The goal of the unit is to create an introductory resource about design principles and considerations that go with creating a self-sustaining Permaculture garden that can be easily shared through your website or through your iLearn unit.

    Learn more about Macquarie University Sustainability and their awesome work here!

    http://teche.ltc.mq.edu.au/what-in-the-world-is-permaculture/

    On – 26 Oct, 2017 By Fidel Fernando

  • The One-Straw Revolution: An Introduction to Natural Farming

    The One-Straw Revolution: An Introduction to Natural Farming

    This entry is in the series Best Alternative Agriculture Books

    Call it “Zen and the Art of Farming” or a “Little Green Book”, Masanobu Fukuoka’s manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of…;





    Call it “Zen and the Art of Farming” or a “Little Green Book”, Masanobu Fukuoka’s manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book “is valuable to us because it is at once practical and philosophical. It is an inspiring, necessary book about agriculture because it is not just about agriculture.”

    Trained as a scientist, Fukuoka rejected both modern agribusiness and centuries of agricultural practice, deciding instead that the best forms of cultivation mirror nature’s own laws. Over the next three decades, he perfected his so-called “do-nothing” technique: commonsense, sustainable practices that all but eliminate the use of pesticides, fertilizer, tillage, and, perhaps, most significantly, wasteful effort.

    Whether you’re a guerrilla gardener or a kitchen gardener, dedicated to slow food or simply looking to live a healthier life, you will find something here – you may even be moved to start a revolution of your own.



    Full Customer Reviews:


  • Homesteading While Renting: 15 Tips For Self Sufficiency While Being Renters | BeSurvival

    Homesteading While Renting: 15 Tips For Self Sufficiency While Being Renters | BeSurvival

    You can homestead while you are renters with these 15 ways to start homesteading before you own!

    homesteading-while-renting-15-tips-for- self-sufficiency-while-being-renters

     

    Most people think you have to have a bunch of land in the country, have some animals and a huge vegetable and herb gardens to have a self sufficient and self sustaining homestead.

    They think going off grid is just for people with a lot of money and a lot of acreage.

    While there probably is some wealthy people who do have a lot of land and like to live off of it, most people don’t.

    You don’t have to have a huge bunch of animals. You don’t have to have a huge garden.

    And you don’t need to own a house with tons of acres of land.

    Matter of fact, you can do a lot of homesteading while renting. This can be a reality.

    Ways To Homestead Now

    Here are some suggestions on what you can do to homestead now while you are renting.

    1. Learn To Quilt- Quilts are a great heirloom to pass down from generation to generation, but they are also great for cold nights. Quilts are a necessity on a cold, winter night. This skill is easy to learn and can be done without a sewing machine using hand stitching.
    2. Mill Your Own Grains- If you learn to grain your own mill to make flour, you won’t have to worry about it going rancid since flour has a shorter shelf life. Get a hand cranked mill and mill those grains yourself.
    3. Bake Your Own Bread- Learn how to bake your own fresh bread. There’s not too much that compares to eating your own fresh bread. Most people think it is hard to make, but it really isn’t. If you find a good recipe, your bread can rise as you do other household chores and then you just bake it in the oven. If you eat a lot of bread, then have a baking day where you make several loaves and freeze them.
    4. Make Your Own Cheeses- Ricotta, mozzarella, and quark can all very easily be made at home with just a few ingredients.
    5. Preserving Your Own Food- Learn how to dehydrate, can and freeze your foods. These are just a few of the ways you can preserve your own harvest.
    6. Grow Vegetables In Containers- You don’t need a permanent piece of land to have a garden. A popular way is container gardening. Simply plant some vegetable in the container and watch your harvest grow!
    7. Make A Mini Herb Garden- Plant herbs in tiny containers and place in the kitchen. A lot of people place them in their window seals in their kitchen.
    8. Make Your Own Candles- When the power goes off and the grid goes down, you’ll be proud to have your very own candles to use for lighting.
    9. Make Your Own Soaps- If you learn to make your own soap, you can use it as a base to make many other household products like homemade laundry detergent. If you are passionate about it as a hobby, you can get creative with it and use it as a way to make some extra money.
    10. Learn How To Make Your Own Herbal Remedies- Learn what herbs are good for what ailment. This is a great thing for anyone to learn for a homestead or SHTF situation.
    11. Learn How To Knit & Crochet- If you learn the art of knitting and crocheting, then you can make your own scarves, gloves, beanie hats, blankets and more!
    12. Get Out of Debt- By beginning to pay off all your debts, you could be taking the first steps from turning your rental into a permanent homestead by paying off debt a little at a time. One less bill, turns into two less bills, and so on until you no longer have a bunch of bills to pay and can afford a more permanent solution.
    13. Reduce Clutter- Get rid of stuff you no longer need or use. It’ll keep things more organized.
    14. Learn To Barter- Trading items you have a bunch of (like soap making or candles for example) for ones you don’t have or grow yourself is a great way to get things you could use or need. Meet with other local homesteaders and trade away!
    15. Learn Basic Sewing Skills- Sewing can save you money by extending the life of clothes, curtains and basically anything made of fabric.

    Final Thoughts

    These are just a few ways you can homestead while renting. You don’t necessarily need to do them all, but each one is a step closer to being as self sufficient as you can get.

    Click to vote for us on Top Prepper Websites

    https://besurvival.com/homesteading/homesteading-while-renting-15-tips-for-self-sufficiency-while-being-renters

    On – 25 Oct, 2017 By Jim Mcgill

  • Small Farm, Real Profit – Homesteading and Livestock – MOTHER EARTH NEWS

    Small Farm, Real Profit – Homesteading and Livestock – MOTHER EARTH NEWS

    The small-scale urban farm grows for its CSA members (60 of them in 2017) and provides produce to the neighborhood farmers market. CSA members mostly pick up their shares at the farm, but seven shares are boxed and delivered to the employees of a nearby nonprofit. The CSA season runs from mid-May to mid-November.

    All labor is part-time at the farm, allowing everyone to have other jobs and participate in other activities. During the busy season of May through October, the small-scale farm is run by three or four people per workday, and there are two workdays per week, Monday and Thursday, which are also the CSA distribution days. During the season, Matt puts in 20 to 30 hours per week, mostly on those two days but some on other days to manage irrigation. During December, January, and February, Matt works an average of 10 to 15 hours per week on farm-related activities and hires a bit of extra help. Labor ramps up during spring and back down in fall.

    Municipal water is a major expense for Cully Neighborhood Farm. In 2016, the farm paid about $2,000 for water, and workers spent a significant amount of time switching water from one section to another because of the limited flow from available spigots.

    The farm’s water is fed by typical garden hose spigots and runs first through a submeter to get an accurate accounting of the quantity used (so it can be paid for separately in the water bill). The water is then distributed to the different areas of the farm through ¾-inch polyethylene tubing. Battery-operated timers ensure the water doesn’t run too long; pressure regulators ensure the pressure is optimal for the application method — both drip irrigation (T-Tape) and sprinklers (K-Rain and Wing Sprinklers from DripWorks). The drip is set up to run about twenty 75-foot lines at a time, and each bed has two lines (it’s 4 feet from the center of one bed to the center of the next bed). The sprinklers will water four or six beds at a time, and only one 75-foot line of sprinklers can be operated at a time. Everything must be watered twice a week during summer.

    The farm uses Logan Labs in Ohio for soil testing and subscribes to OrganiCalc to get recommendations for amending the soil. Based on this advice, Matt adds feather meal for nitrogen; soft rock phosphate for phosphorus; agricultural lime for calcium; gypsum for calcium and sulfur; Azomite or kelp for trace minerals; and occasional small applications of Solubor for boron. All of those materials are available locally through several farm supply stores that specialize in serving small organic farms.

    Matt also adds at least 1/4 inch of compost to beds before planting, and plants cover crops in beds when they aren’t being used for cash crops. He buys compost from a local company that breaks down yard and kitchen waste. His cover crops of choice in the cool season are crimson clover or a mix of cereal rye and vetch. The clover can be seeded until the middle of October; for later seedings, he uses the rye and vetch. In summer, buckwheat and Sudan grass are his preferred cover crops.

    Tools and Infrastructure

    Bed preparation. Matt uses a broadfork in combination with a BCS walk-behind tractor equipped with a rotary plow and a 30-inch power harrow. To preserve soil health and structure, this small urban farm has moved completely away from using a rototiller. Matt is also experimenting with using silage tarps after initial tillage to help germinate and kill weed seeds. Matt uses a garden rake to even out beds. He mows before harrowing when there’s a lot of plant material on the bed. He uses a Berta 34-inch flail mower attachment for the BCS walk-behind tractor.

    Greenhouses and propagation. Matt is fortunate to live just one block from the farm, and he has a generously sized backyard with a 20-by-20-foot unheated greenhouse. The greenhouse has power, so he uses electric heat mats and a small germination chamber. There’s space for a total of 10 seedling trays on the mats and nine in the germination chamber; temperature is regulated by a thermostat with a soil probe. The probe turns on the heat mats when the soil temperature drops below the set point, and it turns off the mats when the temperature rises above that set point.

    Plants in the greenhouse are watered by hand and with automated overhead irrigation. Matt has hanging Ein Dor sprinklers from DripWorks running on DIG battery timers. He monitors these during the week and makes adjustments, depending on weather and seedlings’ needs.

    A thermostatically controlled exhaust fan and vents provide automatic cooling, and shade cloth and side roll-ups help ventilate and cool the space in summer.

    Soil amendments. For spreading amendments, such as feather meal and lime, Matt uses a Scotts drop spreader with a 22-inch-wide spread pattern. This works well for individual beds and doesn’t spread any material on adjacent beds. If he’s spreading larger areas, Matt uses a push-type broadcast spreader that holds up to 60 pounds of material. He spreads compost with a wheelbarrow and a shovel and rake.

    Seeding and planting. An Earthway seeder serves as Matt’s primary means of direct seeding. He puts transplants in the ground by hand and uses a small shovel to start larger holes for plants such as tomatoes. He marks lines for planting with the Earthway seeder and determines spacing by pulling a reel tape measure along the length of the bed while planting. The small urban farm has also been experimenting with the six-row seeder from Johnny’s Selected Seeds for arugula, carrots, salad turnips, radishes, and other crops.

    Crop care. Tomatoes, cucumbers, peppers, and other heat-loving crops at the farm are helped along by a 20-by-48-foot unheated tunnel with roll-up sides. In the field, Matt uses Agribon AG-19 (1/2 ounce per square yard) floating row cover for frost and insect protection.

    Matt builds trellises for tomatoes in the field with T-posts. In the hoop house, he runs twine up to a piece of 1/2-inch conduit hung along the length of the roof. When the tomato plants get too big to just pinch, Matt trims the branches with bypass pruners.

    For cultivation and weeding, Matt uses a standard garden rake, a variety of hoes (wheel, stirrup, collinear, and others), and a propane flame weeder.

    Harvesting and distribution. Because this is a small-scale farm, Matt can harvest crops by hand with a variety of tools: lettuce knives, folding knives, and bypass pruners. Harvested crops go into Rubbermaid Roughneck storage boxes (10-, 14-, and 25-gallon), Ropak Stack & Nest totes, and 9-inch-deep bulb crates.

    Cully Neighborhood Farm’s washing and packing area has a repurposed bathtub on a 2-by-4 frame, and a spray table with a top of lath supported by a 2-by-4 frame. Salad greens are dried with a 5-gallon hand-crank salad spinner. Matt also keeps an extra refrigerator in his garage when he needs to store produce for a few days or weeks, but most of it goes out the door the same day it’s harvested with no additional refrigeration.

    Delivery and sales. CSA shares are distributed on the farm. Harvested crops are laid out in bins with labels that let folks know how much to take of each item. Matt has an 11-pound kitchen scale for weighing items.

    Office, communication, and record-keeping. Matt uses Microsoft Excel for crop planning and printing out to-do sheets for greenhouse seedings, field plantings, and maps. He keeps farm records by making notes on the paper to-do sheets and maps. He pays particular attention to recording planting and harvest times on the maps, and harvest weights by the date and crop. For bookkeeping and invoicing, he uses QuickBooks. He downloaded the TimeTrack app to his iPhone and uses it to record the hours he works at Cully Neighborhood Farm.

    https://www.motherearthnews.com/homesteading-and-livestock/sustainable-farming/small-urban-farm-zm0z17onzmar

    On – By Josh Volk

  • Balancing The Homesteading Life – HomesteadEdu Campus

    Balancing The Homesteading Life – HomesteadEdu Campus

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    Balancing The Homesteading Life

    Hey all,

    This next topic that I’m going to be writing about will be coming in a series. This is just part one of that series. I wanted to talk to you all about something that every homesteader deals with at some point in time.

    Sometimes, it feels like life is snowballing and you have things piling up at the homestead. It can be very overwhelming. How do you deal with that? How do you manage to keep it enjoyable despite the amount of work that needs doing? How do you keep it all in balance?

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    First off, you don’t have to maintain absolute perfection. Homesteading is not about having your place look like something out of Better Homes And Gardens. It can still look nice, but sometimes you will need to let something slide that you feel ought to be gotten done that day. Homesteading is about learning and enjoying the process. It’s not a competition about who can have the neatest looking garden for example.

    Because homesteading is enjoyable, it is easy to let things snowball, such as one of the challenges that we have to remind ourselves about, it is possible to keep one too many doe kids. The amount of milking involved past a certain number of does, is more than we can handle. (sometimes this is exceptionally hard if there was something you really wanted in your flock, but you have all the does you actually need)img_2578

    I mean seriously, they are so hard to resist especially when they are this tiny!

    You also need to keep in mind that more is not always necessarily better, whether gardening or livestock. You can plant too many gardens or keep too many heads of livestock. Sometimes, you have to make the decision to cut back on how much work you have. Sometimes, you may need to sell some livestock to do this. It doesn’t have to be permanent. The key phrase to keep in mind is “for now” Sometimes, “for now” you need to cut back. The dream is not ended, it’s just put on hold.

    Stay tuned, I’ll be back with more that you can do for simplifying your homestead and your life.

    Until next time,

    Emily

    http://www.homesteadingedu.com/balancing-homesteading-life/

    On – 19 Oct, 2017 By Emily

  • Homesteading The Good Life – HomesteadEdu Campus

    Homesteading The Good Life – HomesteadEdu Campus

    otcp_wheelbarrow10_30_2014Homesteading; The Good Life

    Life when you have a homestead is rich! Oh, it’s certainly a lot of work, no doubt about it, but the life quality is excellent! For example, right now on our farm, we are enjoying fresh tomatoes, green beans, okra, squash, corn, and fresh herbs for cooking.

    We also harvested potatoes, onions, and garlic earlier. We will be eating potatoes for many months to come. The onions and the garlic will last almost until next harvest.

    Another thing that we enjoy about homesteading, is that for about 10 months of every year we enjoy fresh milk and make our own cheese, yogurt and ice cream. We also have eggs, chicken, ducks, and turkey meat year round. Since we also raise goats, we have our own Chevron.

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    Every two years, we raise a new calf and after two years we butcher that calf and enjoy higher quality beef than what you can get in the store.

    Sir Loin

    We also raise sheep and enjoy eating mutton. In the past we have raised wool sheep which give us the pleasure of not only having mutton, but also having fiber which we then wash card and spin to be able to use for knitting or crochet.

    We also raise our own honey, which helps with allergies because it’s local honey.

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    As I’ve mentioned before, our extra livestock is money on the hoof. The livestock pays for itself, and it’s not a burden on our income and we also know what is in our food because we know what went into the animals.
    There is also a pleasure in knowing each of the animals on the farm, and being around them. Raising livestock, while it is a lot of work, is also relaxing and rewarding. The same is true of working the land.

    http://www.homesteadingedu.com/homesteading-good-life/

    On – 19 Oct, 2017 By Emily

  • Finding your homesteading peeps (and a giveaway) – The Thrifty Homesteader

    Finding your homesteading peeps (and a giveaway) – The Thrifty Homesteader

    When’s the last time you sat down next to total stranger at a restaurant or at a festival and both of you started talking about your garden and chickens? Never? I’ve never had that happen … except at the Mother Earth News Fairs. It’s as if I’ve been transported into a world where everyone is a homesteader or at least thinking about the possibilities.

    In my day-to-day world, I’m bordered by a field of GMO corn and soybeans, and the “real farmers” around me think we’re weird. Why would we want to grow heritage poultry? Why do we have those dinky pigs? What are they good for? But at the Mother Earth News Fairs, people get excited to hear we have American Guinea Hogs. They ask intelligent questions about their care and the flavor of their meat. It was the first place I’d ever met anyone who adored heritage poultry as much as I do, and I became fast friends with Victoria Miller when her book Pure Poultry was just a twinkle in her eye.

    Imagine overhearing conversations about goats and hoop houses and solar panels, rather than what was on television last night. Nobody is gossiping about their neighbors. They’re too busy learning and making plans. In some cases I simply have a fun conversation over lunch with someone I just met. In other cases, I’ve made a new friend for life. We exchange emails and “friend” each other on Facebook. We start following each other’s homesteading adventures, worry about each other’s homesteading challenges, and share recipes. And we look forward to seeing each other again at the fair next year.

    Of course, you can’t overlook the amazing educational opportunities. When was the last time you were able to listen to Joel Salatin talk about his pastured poultry operation for 90 minutes? There are sessions on family cows, beekeeping, commercial flower farming, making sourdough bread, distilling liquor, gardening with arthritis, cooking with animal fats, herbalism, organic pest control, building with cob, heritage rabbits, alternative energy, and more! The hardest part is choosing between the eleven (yes, 11!) talks that are happening every hour. If you come with a friend, I suggest that each of you go to a different session, take great notes, and then tell each other what you learned. It won’t be as good as being there, but it’s better than missing it entirely.

    Join me at the Fair in Kansas!

    I wish every homesteader could experience the amazing education, networking, and fellowship that happens at a Fair. So, I asked the lovely folks at Mother Earth News if they’d give a couple of my readers tickets to the Fair that’s coming up in Kansas on October 21 and 22, and they graciously agreed. In addition to getting free admission to the Fair, I’d also love to meet you for lunch or coffee or whatever our schedules can accommodate for the weekend.

    You know the drill! If you’d like to enter the giveaway, there are lots of options listed below. You get three (yes, 3!) entries if you leave a comment telling us why you want to go to the Fair. Be sure to use your real name when leaving a comment so that we can match it up with your entry in case you win. Because the Fair is the weekend after the giveaway ends, you’ll have only 48 hours to respond with your address if you win or we will draw another winner. (Sorry, I just got this idea on Friday.) Make sure to check back on the website when we announce the winner next Monday and check your spam folder so you don’t miss our email!

    a Rafflecopter giveaway

    https://thriftyhomesteader.com/finding-homesteading-peeps-giveaway/

    On – 09 Oct, 2017 By thriftyhomesteader

  • 10 Crazy, Unordinary Uses For Oatmeal That Make Homesteading Easier – Total Survival

    10 Crazy, Unordinary Uses For Oatmeal That Make Homesteading Easier – Total Survival

    Image source: Pixabay.com

    There is nothing like eating a bowl of oatmeal on a winter morning to warm you and fuel you for the day. In fact, a container of old-fashioned or whole oats is probably a staple on your pantry shelf all year long.

    However, did you know you could use oatmeal for a wide variety of other uses than just for eating? Here are 10 uses for oatmeal you may not have tried. (Please note that these uses are intended for whole oats and not for instant oatmeal, which usually has added flavors and sugars.)

    1. Absorb odors.

    Oatmeal can neutralize unwanted odors in your home as well as baking soda can. Place a bowl of oats in the fridge or sprinkle some in your teenager’s smelly sneakers overnight.

    Learn Unordinary Uses For Everything In “The Big Book Of Off The Grid Secrets”!

    You even can add some oatmeal to your kitty litter box.

    2. Clean cast iron.

    Use oatmeal to help remove grease and stubborn small food particles from your cast iron pots and pans. Simply sprinkle about two tablespoons of oats in the pan. Then add a little water and scrub with a stiff brush or a dishcloth. Rinse well and dry.

    3. Thicken soups and stews.

    Skip the extra flour or cream and try adding oats to thicken your next batch of soup. Add the oats, one tablespoon at a time, until your each your desired consistency. In addition to a creamier, thicker texture, you will add healthy fiber to your meal.

    4. Replace flour.

    You can use oats as a substitute for flour in baking recipes for breads, cookies and pancakes. You’ll have twice the fiber but far fewer calories. (Measurements may vary. Quaker Oats has a helpful substation chart here.)

    5. Soothe minor burns and skin irritations.

    10 Unordinary Uses For Oatmeal That Make Off-Grid Life Easier

    Image source: Pixabay.com

    Oatmeal can come to the rescue for pain relief from sunburn, poison oak, poison ivy and other minor burns. Mix a half cup of oatmeal and a quarter cup of water and let it sit in the bowl for about 60 seconds. Then gently apply the paste on the burn for about five minutes.

    6. Clean oil spills.

    You can absorb oil spills in your garage or in your kitchen with plain oatmeal. Sprinkle enough oats over the affected area to cover the oil completely. Let it sit for 30 minutes and then sweep away the mess.

    7. Remove sap from skin.

    Oatmeal works wonders at removing sticky tree sap from your skin. Just rub some oatmeal into your sticky hands before washing them with soap and water. Oatmeal works as an abrasive, helping to remove the sap as you wash. Plus, it is gentle on your skin.

    8. Make a dry shampoo.

    Make a DIY dry shampoo that is inexpensive and gentle on your hair. Massage one tablespoon of ground oats into your scalp. Let them sit for about five minutes before brushing them out.

    9. Soothe your dog’s irritated skin.

    Is your dog itchy? Try massaging some dry oats into his coat to soothe irritated skin. Let the oats sit for about five minutes and then brush the oats out.

    You also can grind oats into a fine powder and add them to your dog’s bathwater. (This works well for humans too!)

    10. Make modeling clay.

    There is something just so soothing about working with clay. Now you can make your own fresh-smelling modeling clay with oatmeal. Combine one cup of rolled oats, two-thirds cup of all-purpose flour and one-half cup of water. You will create a substance that stays moist for hours but will harden overnight.

    So now, you have 10 good reasons to stock up on oatmeal the next time you see it on sale.

    What uses would you add to our list? Share your tips in the section below:

    Discover The Secret To Saving Thousands At The Grocery Store. Read More Here.

    This Article Was Originally Posted On offthegridnews.com Read the Original Article here

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    http://totalsurvival.net/10-crazy-unordinary-uses-for-oatmeal-that-make-homesteading-easier/

    On – 12 Oct, 2017 By Lousmcleod

  • The Flower Farmer: An Organic Grower’s Guide to Raising and Selling Cut Flowers, 2nd Edition

    The Flower Farmer: An Organic Grower’s Guide to Raising and Selling Cut Flowers, 2nd Edition


    The domestic cut flower business has experienced a renaissance in the past decade, thanks in large part to the first edition of The Flower Farmer: An Organic Grower’s Guide to Raising and Selling Cut Flowers, which helped thousands of small growers start successful businesses. This newly expanded and thoroughly revised edition will be equally as…;



    Chelsea Green PublishingPrice: $35.00 $30.57 Free Shipping



    The domestic cut flower business has experienced a renaissance in the past decade, thanks in large part to the first edition of The Flower Farmer: An Organic Grower’s Guide to Raising and Selling Cut Flowers, which helped thousands of small growers start successful businesses. This newly expanded and thoroughly revised edition will be equally as influential for novices and experienced growers alike.

    With the cut flower business growing at record rates, demand is at all time highs, challenging growers to take advantage of new techniques to prolong the harvest. New sections on utilizing greenhouses, recommendations for flower cultivars, and post harvest handling growers throughout all of North America will help improve their bottom line. Also updated is the acclaimed resource directory, complete with sources of seeds, plants and supplies, and expert information on organic production under the National Organic Program.

    For the beginner and backyard gardener, there is an extensive section on the basics—variety selection, soil preparation, planting, cultivation, harvest, and floral design. For the commercial grower, The Flower Farmer includes information about larger-scale production, plus advice about selling to florists, wholesalers, supermarkets, brides, at farmers markets, and more. Also includes revised profiles of successful growers offering behind-the-scenes insight into the operation of some of the cutting edge flower farmers in the country.

    Because of the extensive revisions and enhanced content, this new edition of The Flower Farmer is essential reading for those already in the flower business, as well as those who dream of growing flowers for enjoyment or profit.

    The Flower Farmer An Organic Grower s Guide to Raising and Selling Cut Flowers



    Full Customer Reviews:


  • Homesteading from Scratch: Finding and Purchasing Raw Land ⋆ Two Homesteads

    Homesteading from Scratch: Finding and Purchasing Raw Land ⋆ Two Homesteads

    Finding & Purchasing Raw Land

    We recently took the plunge and decided to buy a small parcel on the side of a mountain in western North Carolina. As all our readers should know this family already is heavily involved in homesteading. And if you didn’t know that… well… SURPRISE! But now we have decided to slowly move it all to the mountains. There were so many reasons for this decision but the main one was that we love the mountains! It was always a dream to live there. The area we searched  has always been our official spot. My husband and I have always wanted to live in the western NC mountains but our life had given him a job opportunity in the Piedmont area that we couldn’t pass up. So we have had to wait for our dream land until now.

    There are so many things that go into finding and purchasing raw land. Somethings need to be done in a select order but most things go hand in hand together. The search can get overwhelming and confusing. Most of these ideas are very personal in what we want to do or can do on our own land. Some people are much more adventurous then we are and some are less than. This is our story of our new adventure in the making of Pumpkin Patch Mountain Homestead.

    Tip 1 – Take your time.

    Our decision and search had taken nearly eight years. This may seem like a lot of time and it definitely was. First off we financially were not ready to buy raw land. I was busy with multiple pregnancies, taking care of babies, purchasing and repairing the home we live in now, car purchases, and the multitude of family crisis’s and mishaps all contributed to the “no extra money” problem. We barely had savings let alone having play money to go on a simple vacation. Like many families, we are a one income family. My hard working husband made okay money to support us but extra large purchases were not in the cards back then. 

    And yes, I make that sound like a problem but in hindsight, it was actually a blessing. Eight years ago we were beginner homesteaders. A family on their way on becoming more self sufficient. With everything, we started out small and grew our knowledge year after year. If we bought a parcel of land it might of been the wrong land because we didn’t know what we could physically do without practice first. Right now we have one acre in the country. That much land and time gave us a great sense of how much we need to grow our gardens on, how much room we need for chickens and coops, if we want or need ungulate animals, greenhouses, raised beds, meat smokers, garden sheds, woodworking sheds, and the list goes on. 

    Taking your time will also help reduce the price of some properties. Raw land had started to become less in demand when we started looking. If a piece of land has been on the market for a long time then the sellers may start reducing the price. I can’t tell you how many properties would reduce 5..7…$10,000 in asking price just on the market. That is also on top of putting in an offer, again, another $5,000 lower than asking. Now this doesn’t work for every area so be wise about your real estate market. 

    Tip 2 – Come up with a maximum purchase price.

    My husband and I also knew we didn’t want to spend a lot of money on the land. The whole point of this venture was to live and retire debt-free. Our first question we asked ourselves was, do we want to take out a loan for the land purchase? Believe it or not, that question will help you determine your maximum price for the land.

    We had a savings going which was pretty good but realized it was going to take us longer to save up for some of the properties we were interested in buying. With a few hours on loan calculators online, we found out real fast that we needed to lower our purchase price. Lowering our maximum price point would help us not paying for long time. For us, our perfect financial spot to be in was to take out a farm land loan and be able to pay off the land within 5 years. 

    Once our maximum price was figured out, we made great strides to not go beyond that for any piece of land. It was difficult to do sometimes because there were many properties that were absolutely gorgeous and seemed to be a perfect. They made us take a second thought and toss out our max cap. But in the end we did not do that because we knew we would be “retiring” at a much later date than intended. 

    Tip 3 – Know what you want versus what you need.

    I had said earlier that knowing what you want versus what you actually need is a very important point. I would love a piece of property that had everything like a waterfall falling into a large moving river, open pastures with rolling hills in the background, mature fruit and nut orchards planted, and absolutely no neighbors in site. Well that is definitely a pipe dream and concessions are always are being made because we couldn’t afford a piece of property like that. And thus, came up with what we needed.

    We needed at least 1/2 acre that was flat for the 550 square foot house and small gardens. Needed land that wasn’t far from civilization but far enough that we couldn’t hear tons of traffic. We needed land that had some hills for the orchards to be planted which will also be home to the goats or sheep. We needed the start of the property to have an easy and cheap way to put in the driveway. So my suggestion to you would be to write down all your wants and then highlight the few that you can’t really live without or is definitely necessary for your life on the homestead.

    2017-10-23

    http://www.oneacrevintagehome.com/finding-and-purchasing-raw-land/

    On – 23 Oct, 2017 By

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