Beautiful 1-Acre Small Scale Permaculture Farm – Limestone Permaculture Farm
A tour of Limestone Permaculture Farm in New South Wales, Australia. Brett Cooper manages the 1-acre property as a productive farm helping to feed around...
Tag : food
$100 for ONE Acre Permaculture Homestead
What if you don't have money for your own homestead right now? Paul has created multiple programs and levels to allow people to experience homesteading...
Permaculture: Geoff Lawton at TEDxAjman
About The Speaker: Geoff Lawton is an internationally - renowned permaculture educator, consultant and practitioner. He emigrated from England to Australia and later studied permaculture...
A beginner’s guide to permaculture
Don't get stumped by the name: permaculture is a simple, vital tool for food growers and gardeners alike...
Permaculture Paradise: Alex Ojeda’s Fertile Back Yard!
Take a tour with Alex as he shows you how his permaculture forest garden grows. Get more info at https://www.facebook.com/groups/376132752470842/ (Permaculture Jax) and www.starwalkerproject.com....
Backyard Permaculture FOOD FOREST, Functional Design
The Permaculture Food Forest is still in high production, and the past investments are starting to pay off. I have been harvesting so much food...
Rebuilding the Foodshed: How to Create Local, Sustainable, and Secure Food Systems (Community Resilience Guides)
Droves of people have turned to local food as a way to retreat from our broken industrial food system. From rural outposts to city streets,...
Thriving 23-Year-Old Permaculture Food Forest – An Invitation for Wildness
In the small town of Riverton at the bottom of New Zealand’s South Island is Robert and Robyn Guyton’s amazing 23-year-old food forest. The 2-acre...
Buy A Tiny House for $100 Down – Tiny Homes, Mortgage Free, Self Sufficient, Living Off The Grid!
Here is an easy way to stop paying rent or own a home that doesnt waste space or have a big impact on the environment....
Farming with Only Hand Tools
Adam and Sarah Mancino work exclusively with hand tools, using hoop houses to raise greens and root vegetables in the colder months and sustainable practices...
Pigweed, Crickets, and Squalene: Are Startups Ag Tech’s New Hope?
Editor’s note: This post was contributed by Blake Hurst. Blake is a farmer in northwest Missouri, who grows corn, soybeans, and flowers with his extended...
To spring and this gorgeous food and flower garden in Halifax.
#TBT to spring and this gorgeous food and flower garden in #Halifax. It was featured in my book, The Year Round Vegetable Gardener and is...
America’s First Ag Data Case
Editor’s note: This post was contributed by Todd Janzen. Todd is a frequent author and speaker on legal issues affecting agriculture. He writes a regular...
What’s Going On With Ag at SXSW This Year?
Contributed by The Dirt Editors SXSW Interactive, taking place March 10–19 this year, will bring together tech leaders, VCs, journalists, government, artists and musicians for compelling...
We Need to Put More Biodiversity on the Sustainable Development Menu
In this guest blog post, Ann Tutwiler, Director General of Bioversity International kicks off our brand new series “SDG2 Countdown”. For five weeks, we will...
Free Ranging: The Pros & Cons
When I brought my first animals home to the farm there was no question in my mind as to whether they would live the life...
8 Reasons to Include Rosemary in the Garden
Growing food at home is much more than vegetables alone. Culinary herbs are not only one of the easy crops to cultivate, but they improve...
