Barakah Heritage Farm
Image default
[04-Plants][07-Various]

Spring ferments – home grown oyster mushrooms, parboiled and now fermenting in 2% brine…

image
Spring ferments – home grown oyster mushrooms, parboiled and now fermenting in 2% brine with three cornered garlic (delicious Spring weed) above and below. In about one week, this should be a big jar of sour/salty/garlicky deliciousness, to share with friends. Yum!
  #milkwoodmushrooms  #permacultureskills #wildfermentation

Related posts

Growing Fruit with a Smile (Gardening with a Smile, Book 2)

Barakah Farm Staff

Companion Planting for the Kitchen Gardener: Tips, Advice, and Garden Plans for a Healthy Organic Garden

Barakah Farm Staff

Dig for Your Dinner in September

Barakah Farm Staff

Leave a Comment

Malcare WordPress Security