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Series: Best Sustainability Books
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Food Web: Concept: Raising Food the Right Way
So few of us know where our food comes from, the quality of its life, what it consumed, and what it polluted on its way to our table. Food Web addresses these issues with a simple and elegant solution: locally integrated farming.Imagine a meal produced in your own backyard, not from commercial inputs, but from…;

Abe Connally and Josie MooresPrice: Free
So few of us know where our food comes from, the quality of its life, what it consumed, and what it polluted on its way to our table. Food Web addresses these issues with a simple and elegant solution: locally integrated farming.
Imagine a meal produced in your own backyard, not from commercial inputs, but from the yard itself. Visualize a system of farming that resembles the intricate symbiosis of a natural ecosystem. No chemicals, no genetic modification, no overcrowded cages, and no international shipping. Just real food made by real people with a passion for quality and life.
Food Web is an alternative approach to farming from the perspective of the backyard producer. It’s a design framework to build small systems from the ground up, based on resources and goals specific to each situation. We benefit from abundant and free waste streams by converting them into valuable and high quality products. The more we integrate, the more we can produce, without additional inputs or excessive labor. This gives the small farmer a competitive edge against the mass-produced food industry.
We focus on designing integrated networks that mimic nature’s inherent strengths. By using and recycling our energy and wastes, we’re able to produce more from less, and at a lower cost than modern agriculture methods. Learn the tools and knowledge needed to develop a personalized system that is sustainable, humane, profitable, and productive. Whether for your home or community, Food Web can improve your self-sufficiency. It offers specialized guides for urban, suburban, and rural areas to successfully raise vegetables and livestock in a way that benefits everyone.
Food Web: Concept is the first of the Food Web series, designed to give the reader the basics needed to analyze their local situation, define realistic and sustainable goals, design and implement individualized solutions, and adjust their approach as obstacles arise. We explain the concept behind the integrated farming model in a simple manner, so that anyone can get started no matter what level their experience. Our approach is based on decades of developing the methods and tools needed for small food producers to succeed.
If you want to enjoy cheaper, safer, healthier food, you’ll find what you need to get started in Food Web: Concept.
Take responsibility for what you eat, start your Food Web today.
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Rebuilding the Foodshed: How to Create Local, Sustainable, and Secure Food Systems (Community Resilience Guides)
Droves of people have turned to local food as a way to retreat from our broken industrial food system. From rural outposts to city streets, they are sowing, growing, selling, and eating food produced close to home―and they are crying out for agricultural reform. All this has made “local food” into everything from a movement…;

Chelsea Green PublishingPrice:
$19.95$14.46 Free Shipping
Droves of people have turned to local food as a way to retreat from our broken industrial food system. From rural outposts to city streets, they are sowing, growing, selling, and eating food produced close to home―and they are crying out for agricultural reform. All this has made “local food” into everything from a movement buzzword to the newest darling of food trendsters.
But now it’s time to take the conversation to the next level. That’s exactly what Philip Ackerman-Leist does in Rebuilding the Foodshed, in which he refocuses the local-food lens on the broad issue of rebuilding regional food systems that can replace the destructive aspects of industrial agriculture, meet food demands affordably and sustainably, and be resilient enough to endure potentially rough times ahead.
Changing our foodscapes raises a host of questions. How far away is local? How do you decide the size and geography of a regional foodshed? How do you tackle tough issues that plague food systems large and small―issues like inefficient transportation, high energy demands, and rampant food waste? How do you grow what you need with minimum environmental impact? And how do you create a foodshed that’s resilient enough if fuel grows scarce, weather gets more severe, and traditional supply chains are hampered?
Showcasing some of the most promising, replicable models for growing, processing, and distributing sustainably grown food, this book points the reader toward the next stages of the food revolution. It also covers the full landscape of the burgeoning local-food movement, from rural to suburban to urban, and from backyard gardens to large-scale food enterprises.
Ships from Vermont
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Change Here Now: Permaculture Solutions for Personal and Community Transformation
Award-winning social entrepreneur and permaculturalist Adam Brock draws from ecology, sociology, community economics, social justice, and indigenous practices the world over to present more than eighty proven solutions for building healthy communities. Using the “pattern language” framework developed by architect Christopher Alexander and his colleagues in the 1970s, Brock outlines strategies for redesigning our social…;

North Atlantic BooksPrice:
$21.95$14.92 Free Shipping
Award-winning social entrepreneur and permaculturalist Adam Brock draws from ecology, sociology, community economics, social justice, and indigenous practices the world over to present more than eighty proven solutions for building healthy communities. Using the “pattern language” framework developed by architect Christopher Alexander and his colleagues in the 1970s, Brock outlines strategies for redesigning our social and economic systems to mimic nature’s resilience and abundance.
Practical, innovative, and visually compelling, this book presents actionable and easy-to-understand tools for a compassionate and methodical approach to building better communities. Sidebars and diagrams supplement the text, while case studies illustrate endeavors such as starting a business, launching a social change project, or setting personal goals. Brock suggests ways to engage disempowered communities in a meaningful and authentic way, and draws on eight years of in-depth research and investigation to demonstrate what makes communities work at the most fundamental level. Anyone looking for concrete solutions to many of the social and economic ills that plague our current society will discover a rich resource for growth and change.North Atlantic Books
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