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Tag: Compost
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Permaculture Self Reliance Backyard Farming
Featured on http://thepermaculturezone.com – Erik Knutzen and Kelly Coyne of Los Angeles, California are backyard farmers and radical home economics advocates. They give a tour of their property and offer the benefits of their more than 10 years of experience working the land in beautiful Southern California. http://thepermaculturezone.com -

Permaculture Transformation In 90 Days
The Story:After local property owners retired, they decided that rather than sit in front of a TV and spend an average of 5 hours a week tending lawns and ornamental shrubs, they would do one of Geoff Lawton’s Permaculture PDC courses.
After completing Geoff’s course they were so inspired that they continued and attended Paul Taylors Permaculture Soils Course. At the end of the courses, design in hand, they asked Paul if he would help them implement their design and enhance it where he could. Since Paul just lived down the road and over the hill, he agreed.
With the help of a few young travellers from the Byron Bay backpackers, all hand on deck and the project began. The owners already had a tractor so the labour was a lot easier, eventually the design for the 1 acre ‘zone 1’ project would be 80% food forest and just 20% annual cropping.
The property was all up about 50 acres, about half forest with some grazing areas and lots of lawn this project was designed by the owners for the acre of lawn.
The large areas of lawn only had about 2 inches of topsoil on top of a heavily compacted clay base, so they decided that they would like to best use a mix of topsoil and compost to form raised beds since they preferred sitting on the edge of raised beds to bending over. The Plan was to use cheap local timber to make the beds that would rot away over the next 5-6 years. By this time, they would have made enough compost and collected enough farm waste to build up the topsoil over the entire acre to have a nice fluffy productive area. All the raised beds were the same size so a chicken tractor could be cycled around, and over the next 8 weeks we made 25 tonnes of compost, mostly from on farm resources and mixed this with some of the topsoil from making the dam to fill the raised beds.
Many of the raised beds were designed to be inter-planted with fruit trees, the ornamental shrubs, which were planted in areas where the topsoil was a bit deeper and removed, added to the compost and replaced with fruit trees, berries and banana circles in their subtropical climate.
One of the opportunities they had was a road above a ridge on the property that was about 12 meters higher than their new garden area, so all agreed to take advantage of this opportunity and build a 600,000L dam on the high ridge and fill it by connecting it to a road runoff drain some 500 meters away. This meant that they had the opportunity to build about 500Mts of swale that could not only serve as a water course to fill the dam from the road runoff, but it would also provide an opportunity to reduce erosion and and create an area to immediately populate with fruit trees, so yes, opportunity to fix an erosion gully, plant trees and fill and dam that would irrigate their gardens without the need for pumping.
Just a note: that in the first year this acre produced over 2 tons of veggies, if all of these were sold at local farmers market prices of $5 per kilo, this would equate to about $10,000 for not much more time invested than mowing the lawns and giving a whole lot healthier lifestyle on many levels, not just for being active, eating better food, turning waste into compost, managing road runoff that was causing erosion but as an example that inspired family and friends to grow their own veggie gardens as well.
One of the young travellers decided to document this whole thing, make a movie and put it on you tube as ‘permaculture transformation in 90 days’. Yes, the voice over is essentially terrible since it was just a recording while using a monotone dictation program to write a basic script and a proper voice over was never done.
However, remember if you are going to be interested in Permaculture then one of the permaculture primaries is to ‘turn problems into solutions’ so thanks for the feedback and I’ll make sure that we film it better next time.Thanks for reading….. Paul Taylor
For more information visit http://trustnature.com.au
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A Snowboarder’s Unbelievable Tiny House
Check out Mike’s mobile Tiny Home: http://www.youtube.com/watch?v=dbEupay_Ix8Watch More Seeker Stories!
Living in the Hidden Tunnels of Las Vegas: http://skr.cm/LVtunnels
Subscribe! https://www.youtube.com/c/seekerstories?sub_confirmation=1Pro-snowboarder, Mike Basich, tours his self-built 225 square foot home in the middle of his 40 acre snow covered property near Truckee, CA – and shows how being close to nature drives his most creative decisions.
In Going Off Grid, Laura Ling examines how 180,000 Americans a year are choosing to live entirely disconnected from our modern internet-focused world in pursuit of a more sustainable, simple lifestyle.
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Join the Seeker community!
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Google+: https://plus.google.com/u/0/100537624873180533713/aboutExecutive Producer: Laura Ling
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Cinematographers: Matthew Piniol, Spencer Snider
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No dig, ditch back-breaking cultivation and grow great vegetables
Origins of no dig cultivation methods are not completely clear, but the benefits of having healthy soil, bountiful crops with minimal work is clear! Managing your allotment/home vegetable garden using techniques such as double digging are time consuming, labour intensive and damage the delicate balance which exists in soil between beneficial bacteria, insects and microbial content. All of which are vital to the health of your soil and by extension the health of your delicious crops.
Incorporating organic material into soil is not a new concept, worms, insects, fungi and microbes have been enhancing soils organic content whilst aerating and binding soil together without having to dig in composted green waste or similar materials by hand for millions of years. By studying nature we can find ways to create efficient systems which work and enhance the natural world.
Pioneers in the UK like Charles Dowding, have been growing crops such as salad leaves for years with the no dig method, ranging from small back garden operations to acres of crops, even mainstream shows such as Gardener’s World have started to see the benefits of permaculture and no dig, as shown by Monty Don. The main concept of the no dig garden incorporates the ideals and principles of permaculture by mulching your growing area with composted green waste, straw, leaf mould, composed bark chippings and similar material. These mulches help to suppress weeds whilst the worms, insects and microbes continue to break down all this lovely organic material, incorporating it into your soil.
For best results you can add other design elements alongside your no dig site to enhance biodiversity, attract beneficial insects such as predator beetles and pollinators and make the most of the water fall your site receives.
Some of the methods which you could use alongside your no dig patch are …
- Adding beetle banks
- Create insect hotels
- Companion planting
- Attract pollinators
- Create a mini wildlife pond
- Design for your lands water flow
Why not give the no dig style of cultivation a go and see what this wonderfully simple method can do for your garden/allotment this year. Wildlife & Eco Gardens can help you get started with your new gardening system or help with composting advice to get the best quality compost for your no dig beds.
On – 25 Apr, 2017 By
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Rotational Chicken Runs around your Garden to Reduce Feeding Costs
Our number one goal, other than adding a large garden to our new homestead, was to have rotational chicken runs around the garden to reduce feeding costs.
Rotational chicken runs can greatly help to reduce feeding costs because you can let an area rest and grow to have more weeds and bugs. Then when you open up that area to your chickens they have lots of fresh food and you have happier free-ranging chickens! Oh and you get stronger better eggs too ?
When planning rotational chicken runs it’s easier to design the coop close to the garden.
Unless you have a chicken tractor, it’s better to have all your runs close to the chicken coop and have different access ways to reach each run. It also helps to have the runs close to the garden if you want to include that area like we did. You can let them into the garden for any early spring or fall/winter clean up when it’s needed. This is a huge benefit if you accidentally let the weeds in your garden go out of control!
Benefits to permaculture rotational chicken runs around your garden
Permaculture is all about creating working systems that benefit multiple dynamics of your land. Chickens and gardens are a perfect match for permaculture design because chickens can do work for you in exchange for eggs and your garden benefits the fertilizer.
- Reduces feeding costs because they eat lots of bugs & weeds
- Weed control because they scratch up the weeds for you and prevent them from going to seed
- Happier chickens = healthier eggs
- Chicken poop!
- You can get the chickens to compost for you too
How we designed our permaculture rotational chicken runs around the garden
The design below is what we came up with after carefully pondering over where to put our garden and chicken coop. It took us a couple of months to decide! Having moved to this new homestead we still had to observe the sun patterns and winter. We used to live on a mountainside and moving to the open mountain valley has made it WAY hotter with an increased need for shade because there are so few trees. There were a few cherry trees at the back with an old outbuilding to create shade so we decided that would make the perfect main chicken run. The fruit trees also meant they can clean up the fallen fruit & bugs that feed on the old fruit too.
- Chicken run #1 is attached to the chicken coop itself, not only did we want to create shade with a roof, we also wanted the chickens to be able to go outside during our long winters that get lots of snow. This means they’ll have an outdoor area even in the colder months. The pic below is the chicken coop unfinished- we still have cedar shingles to put on plus the other roof on the covered run, I’ll update it when it’s complete.
- Chicken run #2 has a few fruit trees (cherry) that offers a lot of shade and is closest to the coop
- Chicken run #3 is around the side of our garden, sort of like a chicken ‘moat’.
- Chicken run #4 is inside the garden, where they won’t be until we can protect crops or use covered tunnels over the beds in the fall months and they can scratch up the leftover weeds and bugs. Learn more about free-ranging your chickens safely in the garden.
- The goal is to eventually have a permaculture fruit tree guild on the other side of the chicken coop for a potential chicken run #5 too.
Conclusion
Rotational chicken runs around your garden can definitely help to reduce feeding costs and creates a great permaculture chicken garden set up. It’s truly a delight to see our chickens roaming close to the garden.
https://www.familyfoodgarden.com/permaculture-rotational-chicken-runs-around-your-garden/
On – 06 Jul, 2017 By
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6 Ways to Increase Food Production in Your Organic Vegetable Garden
Please note that affiliate links are present in this post, which means if you click on a link a buy something, I’ll get like 4 cents for it at no extra cost to you. All recommendations are humbly my own.
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1. Prepare Your Soil Using a No-Till Method
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No-Till gardening requires nothing more than reliable tools and good old-fashioned hard labor. Good for you and your garden. - It’s a harsh fact that machines are destroying our soil! When we mechanically till our gardens, our soil’s complex structure gets broken up into tiny particles. Air pockets created by earthworms and arthropods diminish. Colonies of beneficial bacteria and strands of fungal hyphae break apart. When these tiny pieces all settle, they become extremely compacted, leading to poor drainage – the totally opposite effect we hoped tilling would have!
- There’s a common misconception that we must till our soil every spring to aerate, so “roots can breathe” and “water can drain more efficiently,” but the fact is: Tilling does NOT accomplish this. There many other ways we can prepare our gardens that are not only healthier for our soil, but also require much less money and equipment – my preferred method is Double Digging.
Related Enough: Epic Spring Planting Series: My Best Tips for Planting with Seeds
I first learned about double digging from John Jeavons, founder of Ecology Action and the Grow Biointensive farming method, and author of How to Grow More Vegetables, when he presented at the MOSES Organic Farming Conference in 2015. The Double Dig Method entails digging two layers of soil with a shovel using nothing but old-fashioned manual labor. Using the least amount of effort possible, the digger is to “twist” the soil in patches while amending it using organic fertilizers and compost. Watch this instructional YouTube video on double digging (note that there is a second part you’ll need to watch).
Side note, I have a 2-part Soil Building Series: Increasing the Biodiversity of Your Soil Food Web, Part 1 and Part 2. To really get to know your soils on a deeper level, and to learn how to care for them compassionately, I invite you to read those posts!
The benefits of double digging are endless. There’s no intense breaking up of the soil structure. There’s no mass killing of valuable microorganisms, so plants are naturally healthier. All of your earthworms, spiders, centipedes and other beneficial bugs will be left in tact. Your plants’ root systems will grow deeper and stronger. And what’s fascinating is, once you build your soil fertility with organic matter your soil will hold more water, reducing the need to water as often. All of this means MORE FOOD!

Worms are so incredibly important for our gardens and when we are gentle with our soils, we preserve them and their delicate work. Totally Related: 7 Best Organic Soil Amendments for Your Garden
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2. Improve Your Soil Biodiversity with Homemade Compost
- If you know anything about compost, let it be this: Not all compost is created equal! The nutrient content of the compost you are using depends on what it is made out of. Did you acquire it from your municipality, in which case it could be mostly decomposed grass and tree trimmings, potentially laden with herbicides? Or did you make it yourself, in which case it is probably a richer concoction of grass and leaves from your yard, kitchen scraps of fruits, herbs, veggies and egg shells, and all kinds of organic matter from your own garden?
You see where I’m going with this. Compost is a great way to feed your garden and introduce more biodiversity into the soil, ideally at the end of the season or during soil preparation.

Homemade compost is the BEST compost – and it doesn’t have to be hard! The best compost to use is your own because you control what goes in it. All of the different types of organic matter we throw into our compost support different types of microbes, and this vastly increases the biodiversity and the nutrient content of our end product. A more biodiverse compost pile means a more biodiverse garden.
Some of us don’t have room to make compost. If you’re one of these people, getting compost from your municipality is fine – usually it’s free, and everyone loves free!
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3. Stop Stepping on Your Soil
- This might sound obvious, but I’m adding it in here and for good reason: I’ve worked with a ton of people who stepped all over their garden beds until they worked with me. Soil compaction is one reason, while the breakage of tender plant roots is another, but the main reason why you should never, ever step on your soil is because your weight crushes and suffocates your microbes. Healthy soil food web = More nutrients in your veggies!
By now you’re going, Really? For the third time? Microorganisms, microbes or whatever the heck those things are she’s talking about?
The books below changed my life as a gardener and will also help you understand microbes, and your garden, like you never have before:
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I use “microorganisms,” “microbes,” “soil biodiversity,” “microbial life,” and “Soil Food Web” interchangeably throughout my posts, but I mean generally the same thing when I talk about how important they are – “they” being a collection of bacteria, protozoa, nematodes, algae and fungi, billions of which can be found in one tablespoon of your soil. Caring for these living creatures is the most important aspect of growing food.
So, a solution to stop stepping on your soil. You need clearly marked, delineated pathways throughout your garden. And once you’ve developed this pathway system, it needs to always stay that way. My favorite and easiest to use path materials are straw, wood chips and stepping stones.

Pathways are the best way to keep yourself, and everyone else, from stepping on your soil. 4. Mulch, Mulch, Mulch
It is so, absolutely important for you to mulch your vegetable garden. Not only does mulch keep weeds down and prevent moisture from evaporating quicker, mulch materials also break down over time and add valuable organic matter to your soil, and provide food sources for your soil food web. Most importantly though, mulch provides a thick, protective layer for your microbes against the harsh outdoor elements.

Spring bulbs loving life in a bed of nitrogen-rich leaf mulch. Though a full-sun space is a blessing and ever-desirable in organic gardening, it can have a detrimental effect on the top few inches of soil by completely drying it out. The top four inches of soil is where most of our microbial life is contained, and the hot sun will crisp and evaporate the little guys right up without a protective layer! Rain can also have undesirable effects – microbes are so tiny that raindrops falling on them has a similar effect not unlike our stepping all over them. The way we can protect our microbes from the natural elements is by using mulch.
Related Enough: Gardening Myths We’re Officially Breaking, or Why You DON’T Need Raised Beds and Fertilizers

The sun is incredibly powerful and will dry your garden right up if you don’t cover it with mulch. There are lots of different options for mulch, but here, I will highlight the simplest mulching solutions…
- – Straw is an economical option because not only is it initially cheap to buy, but you can also use it for your pathways. It is good to use around baby seedlings because it will help prevent birds from nibbling at them, and it will partially break down over winter so it may be incorporated into your soil during preparation in spring. Be sure to get “straw” and not “hay,” where seed heads are present.
- – Decomposed leaves, or leaf mulch, is an attractive mulching option and adds a good amount of nitrogen to the soil as it breaks down and becomes incorporated into the garden bed. Earthworms love it. If you have a lot of trees on your property, you could create a compost pile of leaves and make your own leaf mulch, otherwise it comes bagged at most landscape suppliers. Be aware that if you do not buy certified organic leaf mulch, the mulch you do buy could have residual pesticides – not great for us or our microbial friends.
- – Living mulch is a way of mulching by growing groundcover plants with shallow root systems in between vegetable plants, not unlike cover cropping. Growing living mulches takes a little more maintenance and technique (you must know what plants are acceptable to grow for living mulch and when to plant them), but anyone can do it! Living mulch is so great because it’s very cheap and easy to do (all you need are seeds), it adds lots of color and texture to your garden, and the added root system provides tons of extra food for microbes. Great options for living mulch are sweet alyssum, creeping thyme, creeping jenny, and arugula.
Totally Related: How to Cover Crop Your Vegetable Garden in 4 Steps
5. Get Your Fencing Right

Ok so this is kind of a joke… but not really. I’ve worked with people who put so much time and money into their fence but it wasn’t done properly so they might as well just had an adorable blue gate instead! My adoration for bunnies, squirrels, deer, and especially groundhogs, has waned since I became a vegetable gardener. When you grow food, animal families seem to multiply out of nowhere, and they all have this perfectly-timed instinct that tells them exactly when to nosh your harvest just hours before you can get to it. PESTS!
Totally Related: Battling Garden Pests: The Organic Pest Control of Mindfulness and Compassion
The only way for us to keep pests out of our garden is by building a strong fencing system. I will always say that with fencing materials and construction techniques, the higher quality your materials are, the better results you will have in creating an animal barrier. There will also be less upkeep with damage from storms and weight on it from heavy snow and ice.
There are some basic dimensional fencing details to know, based on what type of animal you need to keep out…
- – Bunnies – The openings in your fencing material should be no larger than 1”x2”, and I think this is a good rule for all garden fencing no matter the pest. Baby bunnies have the ability to get through 2”x2”, and they are everywhere. If you have a gate within your garden fence, be aware of the threshold gap at the bottom of it – the gap should be no more than ½” – a commonly overlooked detail! If you don’t have deer, a 3-foot tall fence is good enough to keep bunnies out. Keep in mind though that you can’t grow tall crops on such a short fence, so sometimes its nice to go vertical anyway.
- – Deer – Your deer fencing should be at least 6 feet tall, preferably 8 feet. It sounds hulking and fortress-like, but it’s actually nice to have fencing this tall because then you can grow pole beans, peas, cucumbers, squash and vining flowers on it. Deer have a tendency to eat plants through the mesh fencing, so you may need to attach a screen or a similar very fine mesh to keep their snouts out. Trick is to avoid attaching this screen too high, otherwise it will block sunlight.
- – Groundhogs/Gophers – These are burrowing animals, living up to 18” underground in large nests connected by a network of underground pathways. They’re incredibly smart. You’ll need to dig a deep trench (ideally 18”) and extend your METAL mesh fencing down that far to keep them out. Groundhogs are not typical in suburban backyards or city yards, but if you’re out in the country, or live near open fields of any kind, you absolutely need to protect your garden from groundhogs or all will be lost. I’ve learned this the hard way.
- – Chipmunks & Squirrels – Just forget it! No matter of fencing, unless you completely cover the top of your garden, will keep them out. If squirrels are taking bites out of your tomatoes, chances are they are sucking the juice out because they’re thirsty. Try leaving shallow dishes of water out for them to drink. I swear it works!

Ever see a squirrel drink? Now you have. They get thirsty, too! 6. Assess Your Tree Canopy
Trees grow fast. Sometimes just a few years after setting up your garden your trees can grow so much that new branches block primetime sunlight.

Trees cast much more shade than you would think, causing leggy, unproductive growth in your garden. If you notice your plants are stunted but you think you’re doing everything else right, I encourage you to spend some time in your yard one day and assess the sunlight in your garden. The Solar Pathfinder is an amazing tool I’ve used in countless gardens to determine sun exposure – it might be worth the price if your garden is large enough, creates revenue, or if you could split the cost of it with other gardeners.
Look up and see if any trees might be blocking the sun pattern. If they are your own trees, and are small enough, go ahead and trim them back with tall tree loppers. If the branches are larger and too high, consider calling a local landscaper or arborist for their tree trimming rates – it is probably worth the cost. You’d be surprised at just how one really tall branch can make hours of a difference in your garden! Visit this post for a blurb on how to determine the hours of sun exposure in your garden.
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http://heirloomsoul.com/6-ways-to-improve-your-existing-garden-tips-from-an-edibles-expert/
On – 09 Apr, 2017 By Fran
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How to Prevent Late Blight in Your Garden
How to Prevent Late Blight in Your Garden
by | Gardening |
3 years ago I had big plans. I spent hours planting over 300 tomato seeds. I watered, I turned, I transplanted. I spent a week digging 300 holes and putting them into the ground.
I spent even more hours pinching off suckers and winding twine around the plants to tie them to their stakes. They were growing, heavy with green fruits and so close to turning red.
Aren’t they beautiful?

That’s when I found it. It started as black spots on the leaves and fuzzy white growth on the underside. We’d fought bacterial spot before. Early blight even. But this was different. I walked the garden and found more plants along the row- with blackened stems and even some of the fruits had a bruised look about it.
I knew what it was, but I snapped some pictures and sent them to my husband and sat down to Google. And my heart sank.
Late Blight.
I was devastated. We dug up all the plants we could find with signs. We started spraying the remaining tomatoes with an organic copper fungicide. But one by one my plants fell. Over the course of a month every. single. plant. was infected. We were lucky to get a few early tomatoes first, but all hopes of canned sauce were gone.
I wouldn’t wish that on any gardener! So what can you do to prevent late blight from destroying your garden? First let’s talk about what it is and how to spot it.

Signs of Late Blight
Late blight is not like other diseases that strike your garden. Most will cause a reduction of harvest, but not affect the entire crop. Late Blight, however, will take down the entire plant- and it is highly contagious and spreads easy. This means one plant will most likely turn to 2, which turns to 3, and so on and so on.
Technically speaking, Late blight is a fungus, Phytophthora infestans, to be exact. It spreads easily on the wind through spores and can travel quite a ways to settle on your plants. It affects both tomatoes and potates (Irish potato famine!). So be on the lookout on both crops.
Plants should be destroyed to that no infected plant matter remains in your garden, on your soil, or in your compost heap. We bagged ours up in trash bags. The good news is that late blight won’t live in your soil or on your tomato cages…but make sure you get all roots, stems, leaves, and potatoes out of the ground.
- Cooler, wetter weather will spread the disease quickly. It provides optimum conditions for blight to spread.
- The leaves are the first infected- usually lower on the plants. You will see blackened areas over the leaves. One of the easily identifiable signs is the white, fuzzy, fungal growth on the underside of these leaves.
- Stems will also start to blacked in random spots- usually at a joint.
- Fruits are usually the last to show signs- green fruits will get a browning tinge in areas and turn completely brown/black as it progresses.

How to Prevent Late Blight in Your Garden
That’s the way it is with most things, right? It is better to prevent late blight than to try and treat and save an infected area. So how can you prevent late blight?
Plant blight-resistant varieties. There are a few heirloom tomatoes that seem to have some natural resistance as well as some hybrids that can fight late blight.
Pay attention to proper spacing. I think one of the reasons my plants were so hard it was that I planted them too close together in order to fit them all in, that put together with a wet and cool June, gave me the perfect recipe for blight. Proper spacing will allow your tomatoes to dry faster and allow more air circulation.
Water the roots, not the leaves. This should be a rule for all plants. Wet conditions can breed a lot of disease- so keep the water on the ground and not on the leaves.
Learn how to build a PVC Drip Irrigation System for your garden with Online Gardening School- this system is the perfect way to water tomatoes and will keep your plants healthier! For a limited time The Free Range Life Readers can get this course for 50% off! Click here to get started!
Practice good crop rotation so that your tomatoes and potatoes are not planted in the same soil year after year. This will reduce the risk of plant matter accidentally being left from previous years- which may have spores still living on them.
Solarize your soil prior to planting.
Use organic sprays BEFORE you see signs of blight. Serenade is a biological fungicide that can help prevent late blight- along with organic copper fungicide. Spray to prevent, not treat.
What to do if Late Blight Strikes
In all my years gardening in East Tennessee, I never saw late blight. Now, living in Western North Carolina, it seems that it’s not a matter of if, but when we will see late blight. We live in an area that has a lot of commercial tomato farms- we live less than a mile from about 3 fields! So spores are on the wind- and without a hot dry summer- we fight the battle every year.
If you find yourself with infected plants, here’s what you should do.- Pull up infected plants immediately. The entire plant. Bag it up and set it out for the trash pick up.
- If you aren’t already spray products like Serenade or an organic copper fungicide on the remaining plants.
- Contact your local extension agent to report the infection. Remember late blight is extremely contagious and if you allow it to go rampant in your garden you are risking infecting your neighbor’s gardens as well.
- Don’t give up. Believe me, I know how devastating it is to loose you garden to a disease like this. Don’t give up. Rebound quickly and plant something in it’s place. A nice fall crop of brassicas or greens, beans, or other veggies that are good for the season.
- Plan ahead for next year. Prepare your soil ahead of time and plant a good variety of plants- including early varieties that you can harvest before any chance of late blight occurs.
The year we pulled up all of our plants, we also brought in a few hundred pounds of green tomatoes to attempt to ripen in our basement. Most of them succumbed to late blight and rotted before they ripened. And even though it was devastating, we continue to plan tomatoes every year- we just have to be extra careful and use as many prevention techniques as possible. Have you dealt with late blight in your garden? Let me know your experience with it in the comments!
http://thefreerangelife.com/prevent-late-blight/
On – 27 Feb, 2017 By Sarah
