Whoohoo we’ve got 4 copies of FERMENT to share! So excited to see this book by Holly Davis out in the world. It’s gorgeous and soulful and of course entirely practical – for both beginner and seasoned fermenters. And so we’re giving away 4 copies in our newsletter next week, because we reckon you really should have a copy of this one.
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To enter, make sure you’re on our mailing list (you can sign up at the top of any Milkwood.net page – link in profile) and then follow the instructions in next Tuesday’s newsletter.
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Big thanks to @hollydaviswholefood for creating such a useful and gorgeous resource ❤️ #wildfermentation #permacultureskills
